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Apricot Glaze for Ham

An uncomplicated glaze that is delicious in its simplicity; use apricot nectar, brown sugar, and ginger to give your ham dinner a burst of sweet and tangy flavor.
Featured Omaha Steaks Product
Ingredients
- 1 cup apricot nectar, canned
- 1/2 cup brown sugar
- 1 tsp. corn starch
- 1/2 tsp. ground ginger
Preparation
- Mix brown sugar, cornstarch and ginger in a sauce pan. Stir in apricot nectar.
- Cook over medium heat, stirring constantly, until mixture thickens and boils.
Nutrition Facts | |
Calories | 570 |
Total Fat | 0g |
Saturated Fat | 0g |
Cholesterol | 0g |
Sodium | 147mg |
Carbohydrates | 147g |
Fiber | 2g |
Protein | 1g |
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