18 Complete Steakhouse-Style Recipes You Can Make at Home
- by Omaha Steaks
- Last updated Jun 1, 2023
Bring the steakhouse to your house whenever the craving hits with our chef-created recipes. These steakhouse-style meals include juicy, tender, perfectly cooked steaks and burgers, mouthwatering side dishes, and spectacular presentations. From classic steakhouse cuisine to surf and turf delights and Instagram-worthy burgers, these 18 incredible recipes from Executive Chef David Rose are sure to impress and will rival your favorite steakhouse. Let’s get cooking.
Classic Steakhouse Recipes
A classic steakhouse dinner is a timeless and indulgent experience that celebrates the rich flavors of perfectly cooked steak, accompanied by delicious sides, and a glass of red wine. Enjoy restaurant-quality taste without ever leaving your home with these traditional steak dinner recipes.
Add steakhouse flair to a classic ribeye with a flavorful Parmesan crumble. Pair with crispy wok-fried green beans and a creamy garlic potato purée for an unforgettable steak dinner.
Transport your tastebuds to Italy with this incredible reverse-seared filet mignon paired with creamy orzo pasta with savory pancetta and topped with a flavorful sweet, and spicy caponata.
Steak and fries are a classic steakhouse combination. Level up a bold, beefy NY Strip with flavorful Southwest seasoning and top it with a creamy peppercorn sauce served with expertly seasoned fries.
Surf & Turf Steakhouse Recipes
A perfectly cooked steak and seafood dinner is a luxurious dining experience, perfect for special occasions or romantic dinners. These steakhouse-style recipes feature juicy, tender steak expertly paired with a complementary seafood and delightful side dishes.
This surf-and-turf recipe is a flavor explosion combining bold, peppery flavors of Africa and the Caribbean. The African spice rub brings out the incredible flavors of the Porterhouse in this unforgettable recipe.
This elegant recipe features Private Reserve® New York Strip Oscar style, complete with béarnaise sauce, jumbo lump crab meat, and pillowy perfect bites of brown butter chive potato gnocchi with asparagus. It’s a meal fit for a king (or queen.)
This surf ‘n turf recipe has it all: flavor-enhancing signature seasoning, rich and well-marbled gourmet steak, wild-caught succulent lobster, and a 30-minute combined prep and cook time! Surf’s – and fork’s – up!
Filet Mignon Steakhouse Recipes
The decadent filet mignon is often the star of many steakhouse dinners. And for good reason. This incredibly tender cut of beef has a mild flavor and fork-tender texture that pairs well with rich sauces and flavorful side dishes. Try these chef-created filet mignon complete steakhouse-style recipes for your next special occasion or just because.
While this Private Reserve® Filet Mignon is the pinnacle of fork-tender perfection and delivers amazing taste, we’re leveling it up with a sumac crust full of tart and sharp flavors with a hint of sweetness. Rounding out this amazing dish are creamy and savory garlic mashed potatoes and a flavorful honey-lemon glazed carrot side you’ll crave again and again.
With a ridiculously tender Omaha Steaks Private Reserve® Filet Mignon dripping with savory juices and creamy blue cheese chive butter as the centerpiece and the uniquely textured and flavor-packed fully loaded Hasselback potato as a side, this recipe delivers a gourmet steakhouse experience right at home.
This maple bourbon-glazed bacon-wrapped filet with potato-parmesan-leek pancakes recipe delivers a 5-star dining experience at the hottest restaurant in town: your kitchen. The only thing we love more than the dish’s fantastic textures and flavors is its mind-blowing combined prep and cook time of under 45 minutes!
This is not a stuffy steak and lobster tail sat next to each other on the plate. This is a perfectly seared filet mignon steak with savory chipotle butter served on top of a flavor-bursting sauté of lobster, sweet corn, and bacon.
From the savory and juicy flavors of a perfectly cooked filet mignon and the satisfyingly spicy and sweet seafood broth to the healthy and refreshing succotash side, everything you could want in a meal is featured in this recipe.
This complete steakhouse-style dinner features a perfectly pan-seared filet mignon topped with a flavorful suya spice seasoning and paired with a savory “red rice” risotto.
Unique Steakhouse Recipes You Need to Try
You won’t find these unique, mouthwatering recipes on every steakhouse menu, but don’t sleep on these delicious dishes! Try these non-traditional steakhouse favorites for a world of flavor and culinary adventure.
While steak may be the star of the show at a steakhouse, many offer fantastic seafood dishes as well. Full of rich, earthly flavors and citrusy notes, this perfectly pan-salmon recipe allows you to experience the flavors of the steakhouse in the comfort of your own kitchen.
Grilled Ribeye with Arugula Salsa Verde and Grilled Fingerling Potatoes
Try this incredible grilled ribeye steak topped with arugula salsa verde for a tangy, refreshing flavor kick. Served with a side of grilled fingerling potatoes with Romesco sauce and a fresh arugula salad, this complete steak dinner is perfect for summer (or anytime.)
Enjoy this sweet soy top sirloin with quinoa “fried rice,” and cauliflower purée any night of the week. This unique steak dinner has all the flavors of your favorite Chinese takeout, but healthier.
Steakhouse-Style Burger Recipes
Elevate the humble burger into a steakhouse experience with Omaha Steaks PureGround™ burgers made from a single cut of steak for intense flavor and extra-juicy texture, gourmet toppings, and expert seasoning. Next time you’re craving a burger, make one of these next-level steakhouse-style recipes and prepare to be blown away by the amazing flavors.
French Onion Filet Mignon Burger
This burger is comfort food on a bun. All the flavors of French onion soup – the herbs, the caramelized onions, and even the Gruyere cheese – served with a juicy pan-seared filet mignon burger on a toasted onion bun.
The Italian Stallion Burger
If you can’t decide between chicken or a burger, then this Italian stallion is the burger recipe for you. Made with our boneless chicken breast, delicious Delmonico burgers, homemade pesto mayo, and spicy marinara, this recipe is packed with juicy and tender flavors from top to bottom.
From the juicy, steak-on-a-bun taste of a filet mignon burger and the buttery, sweet flavors of fried lobster to the zesty spice of the remoulade, this burger will transport your tastebuds to a serious Mardi Gras Party.
Create your next culinary masterpiece to wow your friends and family with Omaha Steaks and Executive Chef David Rose’s exclusive steakhouse-style recipes. Your taste buds (and your guests) will thank you!