Looking for a flavorful, versatile cut of steak that’s perfect for both easy weeknight dinners and steakhouse-style favorites? Top sirloin steak checks every box, offering bold, beefy flavor in a naturally lean cut that shines across a wide range of recipes. From high-heat grilling to satisfying steak classics, these recipes highlight just how versatile and delicious the top sirloin is!

Grilled Top Sirloin Filet Steak Recipes

Fire up your grill for the star of these recipes: Omaha Steaks Butcher’s Cut Top Sirloin Filets. This cut is hand-carved tall and thick to showcase its bold, beefy flavor and USDA Certified Tender for the most flavorful and tender top sirloin experience available.

White plate with 3 grilled top sirloin filet steaks with corn and avocado salsa

Top Sirloin Filet Steak With Corn Salsa

This easy yet impressive dish features a bold, flavorful grilled top sirloin filet steak and a vibrant, fresh corn and avocado salsa that come together to create a satisfying dish ideal for backyard barbecues, casual weeknight dinners, or laid-back weekend cookouts.

Grilled Top Sirloin With Chimichurri Butter and Grilled Broccolini With Caper Vinaigrette and Heirloom Tomatoes on a white plate

Chimichurri Top Sirloin Filet With a Twist

Picture this: the smoky scent of a perfectly grilled top sirloin steak, with chimichurri butter slowly melting into the tender meat. On the side, the fresh, vibrant zing of grilled broccolini and heirloom tomatoes elevates the meal to perfection. This recipe is everything you love about grilling.

Ancho-coffee top sirloin cooked medium-rare and sliced with side of grilled caesar salad on a white plate

Ancho-Coffee Top Sirloin With Grilled Caesar Salad

Stuck in a dinner rut? This ancho-coffee top sirloin filet with grilled Caesar salad recipe is just what you need! From the flavor-packed homemade ancho-coffee rub and the naturally lean, beefy top sirloin filet to the charred and creamy Caesar salad, your taste buds will thank you!

Top Sirloin Filet Steak Favorites

Known for its bold, beefy flavor and tender texture, Omaha Steaks Top Sirloin Filets are a go-to cut for your favorite steak recipes. From classic steak and eggs to flavor-packed sandwiches, these recipes are destined to earn a permanent spot on your menu.

Lomo Saltado with red peppers and onions served with white rice

Lomo Saltado With Top Sirloin Filet

This classic Peruvian dish is packed with bold, beefy top sirloin steak, potatoes and a cast of flavor-packed veggies, sauce, and juice, including tomatoes, red bell peppers, sriracha, lime juice, cilantro, and so much more.

Top Sirloin Steak, Cheesy Scrambled Eggs, Greens, and Avocado-Cilantro Vinaigrette Recipe

Top Sirloin Filet Steak and Cheesy Scrambled Eggs

Transform the classic steak and eggs into a luxurious brunch with this recipe featuring Omaha Steaks Private Reserve® Top Sirloin Filets, served on a crispy slice of Texas toast, topped with cheesy eggs and a handful of mixed greens, then drizzled with homemade avocado-cilantro vinaigrette.

Sandwich on focaccia bread with sliced top sirloin steak, smoked mozzarella cheese, sliced plum tomato and pesto.

Top Sirloin and Smoked Mozzarella Stuffed-Focaccia

When you’re craving a wonderfully authentic Italian sandwich, this is the only recipe you need! Take a glorious bite into bold, beefy top sirloin filet steak strips, marinated in pesto, topped with plum tomatoes, and sandwiched between two slices of focaccia bread slathered with even more pesto, then baked to crispy perfection with creamy mozzarella.