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Your $60 in Omaha Steaks Cash will arrive in 3 E-Reward Card codes in the amounts of $30, $20 and $10 for each $79 shipment you send, up to a maximum of 3 per household. Your first E-Reward Card code will be emailed to you 48 hours after the order ships.

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*Savings shown over aggregated single item base price. Omaha Steaks Gift Cards, E-Gift Cards, Wine, Gift Baskets, Grills and Live Lobsters do not count toward the $79 minimum order requirement for the earned reward card. You will receive your Omaha Steaks Cash in three E-Reward Card codes in the amounts of $30, $20 and $10 for each $79 shipment you send when ordering up to a maximum of 3 per household. Your first $30 E-Reward Card code will be emailed to you 48 hours after your order ships, your $20 E-Reward Card code will be emailed to you 7/1/2018 and your $10 E-Reward card code will be emailed to you 10/1/2018. Your Omaha Steaks $30 E-Reward Card, $20 E-Reward Card and $10 E-Reward Card are a one-time use codes and may each be used on one customer transaction of $79 or more during the valid redemption dates. The codes must be provided at checkout to apply your discount and any remaining balance will be forfeited. You may only use one E-Reward Card code per customer transaction per day. Your codes may not be used to purchase Omaha Steaks Gift Cards, E-Gift Cards or wine. Reward cards may not be used on any order that also redeems Steaklover Rewards points. The codes may not be applied to previous sales, have no cash value, are non-transferable and will not be replaced if lost or stolen. The codes can be redeemed online or by phone and at Omaha Steaks retail locations during the valid redemption dates. The E-Reward Card codes are void if altered, defaced, copied, transferred or sold through any auction. Omaha Steaks reserves the right to change these terms at any time and without notice. The $30 E-Reward Card Code is valid 4/25/18-6/30/18. The $20 E-Reward Card Code is valid 7/1/18-9/30/18. The $10 E-Reward Card Code is valid 10/1/18-12/31/18. Omaha Steaks Gift Cards, E-Gift Cards, Wine, Gift Baskets, Grills and Live Lobsters do not count toward the $79 minimum order requirement for the earned reward card. Limit of 2 on selected items at these exclusive prices. Other restrictions may apply. Offer valid until 11:59pm CST on 4/30/18.

Beef Kabobs with Parmesan Orzo

Prep time: 20 min

Cook time: 10 min

Serves: 4

Nutrition Info

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Omaha Steaks Top Sirloin Steaks get a flavor boost from grilled peppers, garlic and basil, and are served on a bed of orzo with parmesan cheese. Soak the kabob skewers to keep them from catching on fire or splintering.

Featured Omaha Steaks Product

Top Sirloins

8 oz. | 4 count

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Ingredients

3 Omaha Steaks Top Sirloin Steaks
2 red or yellow bell peppers cut into 1" pieces
1 Tbsp. chopped fresh basil or 1 tsp. dried basil
1 Tbsp. Italian dressing
2 large cloves garlic, minced

Parmesan Orzo:

1 cup uncooked orzo pasta, cooked
2-3 Tbsp. chopped fresh basil or parsley
2 Tbsp. shredded Parmesan cheese
2 tsp. olive oil

Preparation

Soak eight 8" bamboo skewers in water 10 minutes.
Cut beef steak into 1-1/4" pieces. Toss beef and bell peppers with 1 Tbsp. basil, dressing and garlic. Thread beef and peppers alternately onto skewers.
Mix orzo ingredients in bowl; keep warm.
Place kabobs on grill over medium, ash-covered coals. Grill, uncovered, about 9 to 11 minutes for medium rare to medium doneness, turning occasionally. Serve with orzo. (Or to broil, place kabobs on rack in broiler pan so surface of beef is 3" to 4" from heat. Broil about 9 to 12 minutes for medium rare to medium doneness, turning once.)

Recipe and Photo courtesy of The Beef Checkoff