How to Grill a Tomahawk Steak The massive and impressive 2.5-lb tomahawk steak can seem daunting to the average griller. It’s simple to grill a tomahawk ribeye using indirect grilling on...
Potato Chip Encrusted New York Strip Steak Potato chips and steak? This unique 4-ingredient recipe is a marriage of America’s favorite snack food and an iconic bold, beefy steak. Cooked to perfection...
Do’s and Dont’s for Designing an Outdoor Kitchen Guest Post by Belgard An outdoor kitchen is not only a place to grill, it becomes the hub for family time and entertaining. Whether a...
Garlic Herb Butcher’s Butter for Steak Butter on steak adds a decadent richness to the beef. This chef-created garlic herb butcher’s butter is an umami bomb of flavor on your favorite...
Grilled New York Strip Steak with Maple Bourbon Glaze The ultimate griller’s steak – the New York strip – just got upgraded with a delicious maple bourbon glaze. This tangy and slightly sweet glaze...
Chipotle-Glazed Pork Chops With Grilled Pineapple Salsa Recipe Add some Hawaiian flare to your next pork chop dinner with this super-simple, mouthwateringly delicious pork chops with grilled pineapple salsa recipe! Enhance your well-seasoned,...