Looking for a fast, fun twist on pizza night? This French Bread Pizza delivers all the cheesy, saucy goodness you love with minimal prep. Crispy French bread is topped with tender meatballs and melted cheese, making for a tasty dish that’s ready in under 30 minutes. Perfect for weeknights, casual meals, or an easy crowd-pleaser! Let’s get cooking.
Why We Love This Meatball Recipe
Omaha Steaks Italian-Style Beef Meatballs are fully cooked and perfectly seasoned, so they’re ready to go when you are. They add bold flavor and hearty texture without a ton of extra work, making quick recipes like this even easier.
Tools You’ll Need Before You Start
- Baking sheet
- Parchment Paper
Omaha Steaks Products Featured in This Recipe
French Bread Meatball Pizza
Ingredients
- 1 cup Omaha Steaks Italian-Style Beef Meatballs thawed
- 2 Omaha Steaks Individual Baguettes With Garlic Butter halved lengthwise
- 2 cups marinara sauce
- 1 cup mozzarella cheese, shredded
Instructions
- Preheat oven to 400 degrees Fahrenheit.
- Place the baguette halves on a baking sheet lined with parchment paper.
- Spread marinara sauce over each bread half.
- Sprinkle shredded mozzarella cheese over the sauce.
- Arrange sliced meatballs on top of the cheese.
- Bake for 15-20 minutes or until the cheese is melted and bubbly.
Notes
Convenient Comfort Food
Experience Omaha Steaks quick and easy comfort foods! Enjoy freezer-to-oven classics like our Pot Roast, Chicken Fried Steaks, and more.