Skip To Main Content
All content on this site is available, via phone, twenty-four hours a day, seven days a week, by calling 1-800-960-8400. If you experience any accessibility issues please contact us at1-800-960-8400.
Private Reserve Garlic Herb Steak Butter
- 1 Hr FridgeMarinade Time
Prep time: 10 min
Featured Omaha Steaks Product
- 1/4 lb. salted butter, softened
- 1 Tbsp. garlic, freshly chopped
- 1 Tbsp. Worcestershire Sauce
- 1 tsp. lemon juice, freshly squeezed
- 1/2 Tbsp. basil, freshly chopped
- 1/2 Tbsp. parsley, freshly chopped
- 1/2 tsp. kosher Salt
- 1/4 tsp. black pepper
- Whip butter with a mixer until smooth and creamy.
- Add remaining ingredients to butter and mix well.
- Transfer butter mixture to a sheet of parchment paper.
- Roll into a tube about 1-1/2" diameter and twist the paper at the ends.
- Refrigerate for 4-6 hours.
- Butter can be stored in refrigerator for up to 1 week.
Savings shown over aggregated single item base price. Prices shown are available on consumer orders only. Maximum order quantity may apply. Photos are exemplary of product advertised.
© 2022, OmahaSteaks.com, Inc. All rights reserved. | v22.8.3.