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Grilled Ahi Tuna with fresh Mango Salsa
Featured Omaha Steaks Product
- 4 ea. Omaha Steaks Ahi Tuna
- Sea salt and black pepper, to taste
- 1 recipe Mango Salsa
* Serves 4
- 1 cup mango, peeled, seeded and chopped 1/4"
- 1/4 cup white onion, chopped 1/4"
- 1 Tbsp. cilantro, chopped fine
- 1 Tbsp. lime juice, fresh squeezed
- 2 tsp. jalapeños, minced fine
- 2 Tbsp. red bell peppers, seeded and 1/4" dice
- 1/4 tsp. sea salt
- Prepare the fresh Mango Salsa by following the recipe below.
- Season and grill the Ahi Tuna Steaks to desired doneness.
- Top each steak with generous scoop of the fresh Mango Salsa.
Combine all ingredients in a mixing bowl and mix well.
Savings shown over aggregated single item base price. Prices shown are available on consumer orders only. Maximum order quantity may apply. Photos are exemplary of product advertised.
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