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Caprese Sliders

Recipe Categories: All Recipes  |  Filet Mignon  |  Appetizers  |  Burgers  |  Ground Beef  |  BBQ and Grilling  |  Memorial Day  |  Father's Day  |  Tailgating
Caprese Sliders
Juicy little burgers, HUGE fresh flavor! Gather up some garden ingredients and follow these simple directions to craft sliders that'll make your summer special. It's caprese-style flavor with buffalo mozzarella and fresh basil... something unexpected on a beef burger, but oh-so-surprisingly welcome.

Featured Omaha Steaks Product

Ingredients
  • 8 mini Kaiser rolls
  • 8 Omaha Steaks Filet Mignon Sliders
  • 8 slices fresh buffalo mozzarella cheese
  • 8 slices vine-ripe tomatoes
  • 16 large fresh basil leaves
  • 8 tsp balsamic vinegar glaze
  • 8 decorative toothpicks
Preparation
  1. Season and grill the Omaha Steaks Filet Mignon Sliders over high heat until juices run clear (about 2 minutes on each side).
  2. Place the cooked burgers on the bottom buns and top each with a slice of fresh buffalo mozzarella cheese followed by a vine ripened tomato slice, and 2 fresh basil leaves.
  3. Top each with a teaspoon of balsamic vinegar glaze before placing the top bun on and sticking a toothpick in to hold it together.
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