Surf & Turf Recipes

Shrimp on the Barbie is a simple and flavorful grilled shrimp recipe that lets the fresh, sweet taste of seafood shine. Lightly seasoned to enhance, not overpower, the shrimp, it's finished with a bright squeeze of lemon juice for the perfect zesty touch. Quick to make and always a hit, this dish is sure to become a summer grilling favorite. Why We Love This Shrimp Recipe This recipe couldn’t be simpler! Prep and serve in under 20 minutes, this dish is perfect when you are looking for a scrumptious meal in a crunch. Our Wild Argentinian Red Shrimp shine as the star of this simple dish. Rich in a natural red color and wild caught off the coast of South America the shrimp are lean and protein-rich with a sweet, robust flavor. Before You Start To prepare shrimp for cooking, we recommend thawing by one of two methods: refrigerator thawing or the cold-water method. To thaw, remove shrimp from original packaging, place in a resealable bag, and thaw in refrigerator for at least 6-7 hours. To thaw in water, remove shrimp from original packaging, place in a resealable bag, then submerge bag in cold water for 30-45 minutes. Once thawed, consume within 1-2 days. Tools You Will Need Before You Start 1 Medium Bowl Omaha Steaks Products Featured in This Recipe Omaha Steaks Wild Argentinian Red Shrimp Omaha Steaks Signature Seafood Seasoning Shrimp on the Barbie Delicious grilled shrimp recipe Ingredients12 oz. Omaha Steaks Wild Argentinian Red Shrimp (thawed)2 tablespoons olive oil1 tablespoon Omaha Steaks Signature Seafood Seasoning4 wedges fresh lemon InstructionsPreheat grill to high.Place shrimp in a bowl and toss with olive oil and Omaha Steaks Seafood Seasoning.Grill shrimp 2-3 minutes per side or until they reach an internal temperature of 145°F as indicated by a food thermometer.Serve with a wedge or fresh lemon on the side. AppetizerAmericanShrimp More Shrimp Recipes Wild Argentinian Red Shrimp, Corn & Tomato Stew Classic Shrimp Scampi Grilled Shrimp Tostadas Responsibly sourced and flash frozen day of catch to preserve the quality for the best seafood experience in every bite.

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