Whether you’re just flipping a few smash burgers for a backyard gathering or you’re the smash burger guru, one thing’s certain; a great burger is all about balance. From those crispy, caramelized edges to the juicy, tender center, every bite is a treat. But no smash burger is complete without the right sauce. The perfect sauce can elevate your creation, adding layers of creamy, tangy, and savory goodness. Ready to embark on a flavor quest? We’ve got the ultimate sauce recipe that will take your smash burger game to the next level!
Why We Love This Smash Burger Sauce Recipe
The best part about this sauce recipe is how easy it is to make. With just a few simple ingredients, you can whip up a batch quickly. There is no need for complicated ingredients or a long prep time – mix, spread, and enjoy.
Pair It With the Best: Omaha Steaks Smash Burgers
For a sauce this good, you need a smash burger that delivers on ease. Omaha Steaks Smash Burgers go from freezer to bun in five minutes for maximum convenience and flavor. They’re pre-smashed so everyone can enjoy a smash burger at home – no griddle or extra work required!
Tools You’ll Need Before You Start
- 1 Small Mixing Bowl
- Spatula
How to Make Omaha Steaks Quick Smash Sauce
This sauce is carefully crafted to complement the bold flavor of our Omaha Steaks Smash Burgers, enhancing every bite with a rich, zesty, creamy balance. It’s the perfect finishing touch that takes the burger experience from great to unforgettable. And with these pre-smashed burgers, you’re not just getting amazing flavor – you’re also getting incredible convenience. These premium burgers go from grill to bun in just 5 minutes!
Smash-Ready, Bold & Creamy Sauce Perfection
Add the mayonnaise, ketchup, sweet pickle relish, sugar, and apple cider vinegar in a small mixing bowl. Stir until well combined and add kosher salt and fresh cracked pepper to taste. Then, cover and refrigerate for 30 minutes to let the flavors meld together.
Omaha Steaks Quick Smash Sauce
Ingredients
- 1/2 cup mayonnaise
- 3 tablespoons ketchup
- 2 tablespoons sweet pickle relish
- 1 teaspoon + 1/2 teaspoon sugar
- 1 teaspoon + 1/2 teaspoon apple cider vinegar
- Kosher salt to taste
- Fresh cracked black pepper to taste
Instructions
- Combine all ingredients in a small mixing bowl.
- Cover and let sauce sit in the refrigerator for 30 minutes for the best flavor.
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