Omaha Steaks Prime Rib Sandwich with Fresh Grated Horseradish and Beef Au Jus

Recipe Categories: All Recipes  |  Other Steak Favorites  |  Roasts  |  Sandwiches & Wraps  |  Corned Beef  |  Prime Rib  |  Quick and Easy
Prep time: 5 min
Cook time: 5 min
Serves: 6
Omaha Steaks Prime Rib Sandwich with Fresh Grated Horseradish and Beef Au Jus

Featured Omaha Steaks Product

Boneless Heart of Prime Rib Roast
(6)
1 (4 lb.) roast
Temporarily Unavailable
Sign up to be notified when we have more.
Ingredients
  • 2-3 lbs. leftover Cooked Prime Rib Roast
  • 6 ciabatta sandwich rolls
  • 1 recipe beef au jus
  • 1 recipe fresh grated horseradish
Beef Au Jus
(serves 6 - 10)
  • 1 cup beef drippings, from a baked roast, do not drain fat
  • 15 ounces beef broth, canned
  • 1/4 cup water, warm
  • 1 Tbsp. cornstarch
  • 1/4 tsp. Kitchen Bouquet
  • 1/2 tsp. Omaha Steaks All-Natural Seasoning
Fresh Grated Horseradish
(serves 6 - 10)
  • 8-10-inch long piece of horseradish root
  • 2 Tbsp. water
  • 2 Tbsp. white vinegar
  • A pinch of salt
Preparation
  1. Slice cooked prime rib into 6-8 oz. slices.
  2. Place each slice in hot Beef au jus for 1-2 minutes or until beef is heated through.
  3. Place on a ciabatta sandwich roll.
  4. Serve with small cup of beef au jus for dipping and fresh grated horseradish on the side.
Beef Au Jus
  1. In a small bowl, combine the water and cornstarch and whisk with a fork until the blend is completely dissolved. Set aside.
  2. In a large skillet, over medium heat, pour in the drippings, broth, Kitchen Bouquet, Omaha Steaks All-Natural Seasoning and bring to a boil. When it boils, whisk in the cornstarch and water mix and continue whisking until it thickens slightly and then reduce heat but keep warm.
Fresh Grated Horseradish
  1. Use a vegetable peeler to peel the surface skin off of the tuber. Chop into pieces.
  2. Grate the horseradish using a cheese grater.
  3. Place in a mixing bowl and toss with water, vinegar, and salt.
  4. Using a rubber spatula, carefully transfer the grated horseradish to a jar. It will keep for 1-2 weeks in the refrigerator.
Nutrition Facts
Calories360
Total Fat110g
Saturated Fat12g
Cholesterol15mg
Sodium720mg
Carbohydrates53g
Fiber2g
Protein13g

Recommended items

Boneless Heart of Prime Rib Roast
Boneless Heart of Prime Rib Roast
(6)
4 to 8 lb. roasts
Temporarily Unavailable
Sign up to be notified when we have more.
Signature Seasoning
Signature Seasoning
(2222)
1 to 5.9 oz. jars
Temporarily Unavailable
Sign up to be notified when we have more.
Precooked Prime Rib Slices
Precooked Prime Rib Slices
(69)
8 oz. slices
Temporarily Unavailable
Sign up to be notified when we have more.
Back to Top
When will it arrive?
Quick View