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Meatballs with Asian Citrus Dipping Sauce
Featured Omaha Steaks Product
- 12 oz. pkg. Omaha Steaks All-Beef Meatballs
- 1/2 cup orange marmalade
- 1 Tbsp. Omaha Steaks Asian Barbeque Rub
- 1 Tbsp. rice wine vinegar
- 1 Tbsp. water
- Preheat oven to 350°F. Place meatballs 1 inch apart on a foil-lined baking sheet. Heat for 20-25 minutes.
- Meanwhile, whisk together orange marmalade, Omaha Steaks Asian Barbeque Rub, vinegar and water in a small bowl. Serve with heated meatballs.
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