Name: Bistro Cheeseburgers
Prep time: 15 min
Cook time: 15 min
Ingredients: 4 Omaha Steaks Burgers; 4 slices sweet onion (1/2-inch); Vegetable oil; 8 slices Swiss cheese; 1/4 cup mayonnaise; 1 tablespoon Dijon-style mustard; 4 crusty rolls (split, toasted); Romaine lettuce (tomato slices)

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Bistro Cheeseburgers

These bistro burgers, using Omaha Steaks Burgers grilled with sweet onions, are a simple yet classy way to bring the taste of café dining to your home. Burgers are served on a toasted, crusty roll with Swiss cheese, Dijon mustard, tomatoes, and lettuce for a tasty sandwich with panache.

Prep Time15 mins

Cook Time15 mins

Course: Main Course

Keyword: Hamburger, Beef, Cheeseburger Recipe

Servings:

Calories: 710kcal

Ingredients

4 Omaha Steaks Burgers
4 slices sweet onion 1/2-inch
Vegetable oil
8 slices Swiss cheese
1/4 cup mayonnaise
1 tablespoon Dijon-style mustard
4 crusty rolls split, toasted
Romaine lettuce tomato slices

Instructions

Brush onion with oil. Place patties on grid over medium, ash-covered coals; arrange onion around patties. Grill, uncovered, 13 to 15 minutes (over medium heat on preheated gas grill, covered, 13 to 14 minutes) until instant-read thermometer inserted horizontally into center registers 160°F, turning occasionally. Season with salt and pepper after turning. About 1 minute before patties are done, top each with 2 cheese slices.
Combine mayonnaise and mustard; spread on top halves of rolls. Serve burgers and onion in rolls with lettuce and tomato.

Nutrition