Wild Argentinian Red Shrimp

16 oz. pkgs.   #2914XE
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Wild Argentinian Red Shrimp


World Port Seafood

World Port Seafood®

Quality and freshness matter in seafood - whether you live by the coast or in Nebraska. With World Port Seafood by Omaha Steaks, you get an expertly curated selection of seafood favorites that are ready to ship directly to your door each harvested from top sources all over the world, quickly frozen for true freshness and flavor, and delivered flawlessly. Confidence, quality, and convenience come in every cooler. Shop All


You've never had shrimp like this! Fresh, sweet and robust, our Wild Argentinian Red Shrimp offer a texture and taste like sweet, succulent lobster. Big and beautiful, with a natural red color, they also cook in half the time of more common shrimp. They're a lean, low-fat, protein-rich shrimp we know you'll love.
  • Fresh, sweet taste like lobster
  • Cook in half the time of other shrimp
  • Lean, low-fat, and protein rich
  • An upgrade for any shrimp recipe
  • Frozen fresh day of catch


Wild caught off the coast of South America, our Wild Argentinian Red Shrimp are like nothing you've ever had before! Fresh, sweet, and robust… people say the texture and flavor is more like rich, succulent lobster than any other shrimp.

Frozen fresh after being peeled and deveined, they're also different when you cook them. Naturally red when they're raw, they turn opaque once fully cooked… and they cook in half the time of more common shrimp. So you'll be enjoying their amazing flavor in no time!

An incredible upgrade to any shrimp recipe, our Wild Argentinian Red Shrimp are especially great with pasta, in fajitas, skewered and cooked on the grill, or in an Asian-inspired stir-fry. They are also the perfect choice for an unforgettable shrimp cocktail that you, your family and friends will love.

This is an incredible shrimp experience, even for the seasoned seafood lover. Once you try them, we guarantee you'll never want any other shrimp again!

Preparation & Recipes


Despite their appearance, Argentinian Red Shrimp are RAW. Cook until shrimp are opaque and reach a minimum internal temperature of 140°F. Season as desired.
Stovetop, Steam: Add 2 inches of water to a saucepan and insert steamer basket. Heat water to a boil using medium high heat. Remove shrimp from bag, add to steamer basket, cover and boil for 6-8 minutes.
Stovetop, Saute: Preheat small amount of oil in a non-stick skillet over medium heat. Remove frozen shrimp from packaging and carefully place in skillet. Cook covered for 3-4 minutes on each side or until the shrimp are cooked through.
GRILL: Preheat grill with lightly oiled grilling pan to medium. Remove frozen shrimp from packaging and add to pan. Cover pan and grill 4-5 minutes on each side or until the shrimp are cooked through.

Nutrition & Info


Menu Seafood
Protein Shellfish
Meal Course Appetizers, Entrees, Hors d'Oeuvres
Meal Time Dinner, Lunch
Preparation Raw
Cooking Method Grill, Pan Fry
Dietary Need Gluten Free, Low Sodium
Shellfish Shrimp
Count 1 pkg.
Weight 16 oz. pkgs.
People Serving serves 4


For Nutrition Information Please Call 1-800-228-9872

Ingredients: Shrimp, Water, Sodium Metabisulfite, Citric Acid, Sodium Citrates, Sodium Carbonates.


Product of Argentina (Wild Caught)


4.6 average

Sep. 13, 2020
"So tasty."
Mark G. - Littleton, CO

Aug. 13, 2020
"Good size, nice texture, good tasting."
Kay J. - Menahga, MN

Aug. 11, 2020
Joseph Y. - Staten Island, NY

Aug. 11, 2020
"Delicious nice size."
Althea N. - Corona, NY

Jul. 11, 2020
"Good nd the size was great."
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