Skillet Meal: Tempura Orange Chicken

(138)
24 oz. pkgs.   #2808XE
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Skillet Meal: Tempura Orange Chicken

Details

Overview

Juicy pieces of premium chicken breast, lightly tempura-fried and splashed with a bright, tangy, citrus-infused sauce. Then it's tossed with edamame, carrots, red peppers, water chestnuts, and fire-roasted onions and served over perfectly steamed jasmine rice. A delicious Asian-inspired meal in less than 15 minutes!
  • Juicy, premium chicken breast
  • Bright, tangy, citrus-infused sauce
  • Crunchy vegetables
  • Steamed jasmine rice
  • Dinner in 15 minutes or less

Description

Now it's easy to have the big flavor of orange chicken at home! Omaha Steaks Tempura Orange Chicken Skillet Meal helps you create this Asian-inspired favorite in 15 minutes or less.

It all starts with generous pieces of premium chicken breast, lightly tempura-fried and highlighted with a tangy, flavorful citrus-infused sauce. Then, in your skillet, it's tossed with a tasty vegetable blend of edamame, carrots, red peppers, water chestnuts, and fire-roasted onions. Served over perfectly steamed jasmine rice… it's a satisfying meal your family will love.

And the best part, this delightful and delicious meal goes from freezer to skillet to table in 15 minutes or less… so it's easy to enjoy any time.

Omaha Steaks Skillet Meals put high-quality chef-inspired dinners on your table in less than 15 minutes! You're the cook, but all the hard work's been done - planning, chopping, measuring, reducing sauces, etc. Just take the ingredients straight from your freezer and saute them in your favorite skillet! But this assistance doesn't mean you're not eating well… Omaha Steaks Skillet Meals are free of ingredients you can't pronounce. Bring this exciting, easy, one-of-a-kind meal into your dinner repertoire today!

Video

Preparation

Preparation

Do not thaw. Keep frozen until ready to cook. Appliances vary, adjust cook time accordingly.
FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. FOOD MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165° F AS INDICATED BY A FOOD THERMOMETER.
  • Open bag, remove sauce pouch and rice pouch. Place sauce pouch in bowl of hot water.

  • Preheat 10-inch skillet over medium heat, add 1 T. oil, contents of bag and 1 T. of water.

  • Cover and cook for 12 minutes, stirring occasionally.

  • Microwave rice pouch for 3 minutes.

  • Add thawed sauce and 2 T. water to skillet, cook uncovered stirring occasionally for 2 minutes until sauce is hot and bubbling.

  • Remove rice pouch from the microwave, pour into serving dish. Pour contents of skillet over rice and serve.

Nutrition & Info

Information

Menu Poultry
Protein Chicken
Meal Course Entrees
Meal Time Dinner
Preparation Ready to Cook
Cooking Method Pan Fry, Skillet Meal
Cooking Style Asian
Part Breasts
Meat White Meat
Count 1 pkg.
Weight 24 oz. pkgs.
Prep Time
Cook Time 15 mins.
People Serving serves 2

Nutrition

For Nutrition Information Please Call 1-800-228-9872

Ingredients: JASMINE RICE (WATER, JASMINE RICE), VEGETABLES (CARROTS, WATER CHESTNUTS, GREEN SOYBEANS, RED BELL PEPPERS, ONIONS), COOKED TEMPURA CHICKEN (CHICKEN BREAST MEAT, WATER, SALT, SODIUM PHOSPHATE, COATED WITH: WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN STARCH, DEXTRIN, MODIFIED POTATO STARCH, RICE FLOUR, SALT, NONFAT DRY MILK, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE], EGG WHITES, EGG YOLK POWDER, DEXTROSE, XANTHAN GUM, COOKED IN VEGETABLE OIL), ORANGE SAUCE (SUGAR, WATER, ORANGE JUICE CONCENTRATE, SOY SAUCE [WATER, WHEAT, SOYBEANS, SODIUM BENZOATE {PRESERVATIVE}], RICE VINEGAR, CORN STARCH, CHICKEN CONCENTRATE [CHICKEN STOCK, NATURAL FLAVOR, SALT, SUGAR, YEAST EXTRACT, CHICKEN FAT], GINGER, GARLIC [WATER, GARLIC], ORANGE PEEL, TOMATO, DRIED RED CHILI PEPPER, SEA SALT).

CONTAINS: EGG, MILK, SOY AND WHEAT.

Testimonials

3.9 average

Jul. 11, 2020
"Love this meal."
 -

Jul. 10, 2020
"Yummy and easy to prepare!!"
 -

Jul. 09, 2020
"My Favorite!"
 -

Jul. 09, 2020
"We were pleasantly surprised...tasty and just enough for two. Have high hope for the next one!"
 -

Jun. 30, 2020
"Good meal."
 -
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