Premium, whole muscle, white meat chicken is combined with a crisp, colorful blend of red peppers, onion, and green beans. It's then covered with a delightful Asian-style sauce that brings together ginger, garlic, chili, and soy, with a surprising hint of toasted sesame oil and sambal - a mildly spicy, chili-based sauce that is popular in many countries across Southeast Asia. The chili and ginger serve as the perfect complement to the sweetness of the peanut butter in the dish. Served over a bed of rice, this kid-friendly meal is sure to become a family favorite.
Omaha Steaks Skillet Meals are a no-stress, all-included dinner solution for 2 people that puts real ingredients and chef-inspired recipes on the table in 15 minutes or less. No cooking skills required - all the hard work's been done. Just take the ingredients straight from your freezer and saute them in your favorite skillet. Add this exciting, easy, one-of-a-kind meal into your dinner repertoire today!
Do not thaw:
Appliances vary, adjust cook times accordingly.
Open bag and remove sauce pouch and rice pouch. Place sauce pouch in bowl of hot water.
Preheat 10" nonstick skillet to medium, add 1 T. oil, contents of bag and 1 T. of water.
Cover and cook 10 minutes, stirring occasionally.
Microwave rice pouch for 3 minutes.
Add thawed sauce and 2 T. water to skillet. Cook uncovered stirring occasionally for 2 minutes until sauce is hot and bubbling.
Remove rice pouch from microwave and pour into serving dish. Pour contents of skillet over rice and serve.