About the Product
Description
- Perfectly made 6 oz. burger patties
- 80/20 lean-to-fat ratio
- Ground from 100% beef brisket
- Ready to grill from frozen
- Individually vacuum-sealed for convenience
Burgers come in many flavors and sizes, and Omaha Steaks Brisket Burgers are some of the best you'll find anywhere. Made from 100% real beef brisket… their bold, inviting flavor is one you'll want to enjoy over and over again.
Each bite of these gourmet burgers reveals another layer of bold, beef flavor… and their incredible 6 oz. size looks impressive on the grill and on a bun. If you love to grill, you'll definitely want to try these burgers!
They're great when topped with a tangy barbeque sauce and some slaw, or with any of your traditional burger toppings… let your imagination run wild with ways to dress up these satisfying and flavorful brisket burgers.
We know you'll want to share these amazing burgers with your family and friends… so make sure you add some to your cart today!
Preparation
APPLIANCES VARY, ADJUST COOK TIMES ACCORDINGLY. FOR FOOD SAFETY AND QUALITY, COOK THOROUGHLY TO AN INTERNAL TEMPERATURE OF 160°F AS INDICATED BY A FOOD THERMOMETER.
Remove burgers from packaging while still frozen. Thaw in refrigerator.
GRILL (FROZEN): Preheat grill to medium (350-400°F). Clean and oil grill grates. Grill, covered, for 8-10 minutes per side.
PAN FRY (FROZEN): Preheat a small amount of cooking oil over medium heat. Add burgers, cover, and cook 8-10 minutes on the first side. Uncover and cook 8-10 minutes on the second side.
GRILL (THAWED): Preheat grill to medium high (400-450°F). Clean and oil grill grates. Grill 5-6 minutes per side.
BROIL (THAWED): Place oven rack 3" from broiler element. Preheat broiler to high. Broil 5-6 minutes per side.
PAN FRY (THAWED): Preheat a small amount of cooking oil over medium heat. Add burgers and pan fry for 6-8 minutes per side.
Overcooking can result in a dry product.
