Skip Header & Navigation

All content on this site is available, via phone, twenty-four hours a day, seven days a week, by calling 1-800-960-8400. Again, that phone number is 1-800-960-8400 . If you experience any accessibility issues please contact us.

New Zealand Boneless Leg of Lamb

3.5 lb. roasts   #2970WZB
Earn Steaklover Reward Points join now
New Zealand Boneless Leg of Lamb

Details

Overview

Your guests will RAVE about this outstandingly delicious roast! Succulent New Zealand lamb is completely unto itself. Share this well-marbled, lean yet robust leg of lamb with everyone you love to make any occasion extra special.
  • Robust boneless leg of lamb
  • Imported from New Zealand
  • 100% pasture raised and grass fed
  • Extremely tender and lean
  • Remarkably rich lamb flavor

Description

As a centerpiece for a truly impressive feast - no matter the occasion - our New Zealand Boneless Leg of Lamb is truly incomparable. This robust 3.5-lb. portion of premium leg of lamb could only be brought to you the master butchers at Omaha Steaks. Meaty, complex-yet-familiar flavor is the hallmark of perfect lamb, and that's exactly what you'll find here. Each Boneless leg of lamb is reared in the rolling grasslands of New Zealand, where it's humanely pasture-raised and sustained on eco-friendly native grasses, like rye, clover, and alfalfa. This guarantees you get a well-marbled portion of lamb that's remarkably lean, while also boasting the fine succulence, uniquely subtle earthy flavor, and tender texture characteristic of top-quality, responsibly sourced lamb. And thanks to the care undertaken by our master butchers, who hand-trim each and every leg of lamb with the utmost precision, the flavor of this lamb is second to none. Our careful knife-work only amplifies the meat's natural high quality and creates an exceptionally lean product. Meticulous trimming means unadulterated delicious lamb flavor and even cooking. Our expertise combined with our signature flash-freezing process allows you to experience the thrill of preparing and enjoying this unique roast at it's very best, right from the comfort of your own kitchen. Its excellence is sure to be the talk of your table whenever you choose to prepare this one-of-a-kind delicacy. High in protein while naturally low in both fat and cholesterol, this well-marbled, luscious, and highly coveted leg of lamb is the perfect way to add variety to special occasions or your weekly menu. Don't wait to try it!

Preparation

Preparation

For preparation instructions, select Count.

Nutrition & Info

Information

Menu Roasts
Protein Lamb
Meal Course Entrees
Meal Time Dinner
Preparation Raw
Cooking Method Bake, Sear Roast
Dietary Need Gluten Free, Ketogenic Diet, Low Sodium, Paleo Diet

Nutrition

For nutrition information, select Count.
You have not viewed any items recently.
As you shop, your history will appear here.
Get Live Help Now
1-800-960-8400
Sign up for the latest news, updates, and promotions from Omaha Steaks to receive a 10% discount via email.
Connect With Us
Savings shown over aggregated single item base price.
"Omaha Steaks", "Omaha Steaks Private Reserve", "Private Reserve" and "Triple-Trimmed" are trademarks owned by Omaha Steaks International, Inc. and may not be used without permission.
© 2018, OmahaSteaks.com, Inc. All rights reserved.  |   v19.8.1a.