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5 oz. tails   #2576RDT
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World Port Seafood

World Port Seafood®

Quality and freshness matter in seafood - whether you live by the coast or in Nebraska. With World Port Seafood by Omaha Steaks, you get an expertly curated selection of seafood favorites that are ready to ship directly to your door each harvested from top sources all over the world, quickly frozen for true freshness and flavor, and delivered flawlessly. Confidence, quality, and convenience come in every cooler. Shop All


Surf and turf doesn't get any better - or any easier, for that matter! - than adding succulent, full-size cold water lobster tails from World Port Seafood to your favorite Omaha Steaks. These gourmet delicacies are sustainably wild-caught from the icy cold waters surrounding Maine and frozen fresh soon after being caught to deliver the freshest flavor and texture imaginable.
  • Sustainably wild-caught off the coast of Maine
  • Prepped and frozen the day of catch to lock in freshness
  • Cook any style - broil, grill, stovetop, or bake
  • Low in fat and high in protein
  • Full-size, 5 oz. lobster tails
  • Chef's Note - A lobster's color can vary based on diet and genetics



From Thawed: When thawing, remove from plastic packaging. Cover and refrigerate below 38°F. Once thawed, consume within one to two days.
Broil or Grill: Preheat broiler, position top rack 3-4 inches from heat source or preheat grill to medium. Butterfly tails by cutting down through middle of hard shell with a sharp knife. Cut through flesh but not underside membrane. Hold tail in both hands and open flat. Brush lightly with melted butter or olive oil. For broiling, place lobster tails on broiler pan shell side down. Broil for 6-7 minutes. For grilling, place flesh side down on grill and cook for 7-9 minutes, flipping when necessary if flare up occurs.
From Frozen:
Stove-top: Bring 2 quarts of water to a boil in large saucepan. Remove plastic wrap from frozen tails and place in boiling water. Return to a boil, reduce heat to a simmer and cook tails for 12-15 minutes until meat is opaque in color.
Bake: Preheat oven to 450°F. Remove tail from plastic and wrap each tail tightly in heavy-duty aluminum foil. Place on baking sheet in oven on center rack. Bake for 40-45 minutes.

Nutrition & Info


Menu Seafood
Protein Shellfish
Meal Course Entrees
Meal Time Dinner
Preparation Raw
Cooking Method Boil, Broil, Grill
Dietary Need Made Without Gluten, Ketogenic Diet, Paleo Diet
Shellfish Lobster
Count 2 tails
Weight 5 oz. tails
People Serving serves 2


For Nutrition Information Please Call 1-800-228-9872

Ingredients: Lobster. Contains: Shellfish (Lobster).

Product of USA (Wild Caught)


4.3 average

Aug. 10, 2020
"Excellent value and flavor as normal!"
Will C. - Carthage, MO

Aug. 07, 2020
"Very tough to eat"
Frances R. - Randolph, MA
From Omaha Steaks:
Hello Frances, thank you for your input. All of our products are backed by our 100% guarantee. If you had any issues with past products, please contact us at 1-800-329-6500 so we may assist you.

Aug. 01, 2020
"Wow, what a treat to have these lobster tails."
David L. - West Hills, CA

Aug. 01, 2020
"These were so good."
David L. - West Hills, CA

Jul. 10, 2020
"Very fresh and tender."

Shipping & Delivery

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