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Are you a die-hard steak lover in search of a leaner, healthier alternative to the traditional steak? Well, you're in luck because these Bison Ribeyes from America's Original Butcher are leaner and lower in calories than their beef counterparts, yet every bit as delicious.
It all starts with the bison - they're responsible raised on ranches with plenty of room to roam and graze on grasses of their natural habitat. And since they come from Omaha Steaks, you can trust they've been aged at least 21 days to maximize tenderness and then hand-carved to include only the heart of the ribeye. Get ready for a juicy and tender steak experience that's packed with flavor from the first bite to the last.
High in protein and nutrients, these ribeyes are the ultimate meal for those looking to skimp on calories but not on flavor. Just make sure not to overcook! These steaks are lean and cook very quickly.
|Menu||Steaks & Chops|
|Cooking Method||Broil, Grill|
|Dietary Need||Gluten Free, Ketogenic Diet, Low Sodium, Paleo Diet|
|Weight||8 oz. steaks|
|People Serving||serves 4|
|Thickness||7/8, 1, 1 1/8|
Ingredients: Ground Bison
These products are processed in our plants in Nebraska, USA after undergoing a strict series of quality checks and under the supervision of the United States Department of Agriculture.