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Boneless New York Strips - 4 (9 oz.) steaks
Details
Overview
A true classic Omaha Steaks Boneless Strips are a long time customer favorite. Cut from the heart of the loin, these well-marbled steaks are incredibly juicy and full of flavor that comes alive on the grill. The Pork T-Bone is cut just like a T-Bone Steak - with a pork strip loin on one side and a tenderloin on the other. Extra juicy with a flavor that's out of this world, our Omaha Steaks Burgers are a grilling favorite. Omaha Steakhouse Fries are Idaho russets are cut into thick, hearty wedges with the skins left on for flavor and rustic appeal. Cracked black pepper and sea salt add the perfect gourmet touch. This Omaha Steaks dry rub blend was mixed up in our Test Kitchen, and subsequently put on just about everything. A blend of fine and large particles mean immediate satisfaction as well as delayed flavor bursts on your tongue.
What's Included
Boneless New York Strips
4 (9 oz.) steaks
- Often called the "ultimate griller's steak!"
- Firmer texture and bold beef flavor; well marbled
- Aged at least 21 days for maximum tenderness
- Flash-frozen and individually sealed for perfection
- 100% guaranteed to satisfy
Pork T-Bones
4 (7 oz.) chops
- Classic T-Bone trimmed to perfection
- Tenderloin on one side, strip loin on the other
- Flash frozen to preserve flavor
- Perfect for the grill, pan, or oven
- 100% guaranteed delicious
Omaha Steaks Burgers
4 (4 oz.) burgers
- Thick, quarter-pound beef burger patties
- Premium Omaha Steaks beef aged for tenderness
- Ground twice for incredible flavor and texture
- Individually vacuum-sealed and ready to grill
- No added ingredients or preservatives
- 80/20 lean-to-fat ratio
Omaha Steakhouse® Fries
1 (16 oz.) pkg. | serves 4
- NEW exclusive recipe - only from Omaha Steaks
- Hearty wedge-cut Idaho Russets with skins left on
- Perfect balance of crispy outside and tender, fluffy inside
- Cracked black pepper, sea salt, and a hint of paprika
- Try them with steaks, burgers, franks, sausages, and more!
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