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6 oz. steaks   #63941XE
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This popular steak has the best of both worlds - it's extra tender and juicy with a robust, beef flavor. Omaha Steaks flat iron steaks are carefully aged to maximize greatness, and are delicious grilled, broiled, or pan fried. Big on flavor, yet completely hand-trimmed by our master butchers... if you haven't had a flat iron, we're betting it'll be your new favorite!
  • A unique steak carefully carved from the chuck
  • Second tenderest steak, only filet is more tender
  • Big, bold steak flavor like a New York strip
  • Aged at least 28 days to maximize tenderness
  • Hand-trimmed for a great cooking experience
  • Flash frozen after carving for perfect delivery
  • Excellent source of protein



For preparation instructions, select Quantity.

Nutrition & Info


Menu Steaks & Chops
Protein Beef
Meal Course Entrees
Meal Time Dinner, Lunch
Preparation Raw
Cooking Method Broil, Grill
Dietary Need Gluten Free, Ketogenic Diet, Low Sodium, Paleo Diet
Steak Cut Flat Iron Steak
Tenderness Firm
Marbling Well Marbled


For nutrition information, select Quantity.


4.6 average

Jan. 14, 2021
"Repeat buyer. 1 of my favorite steaks."
Joe Maria C. - Hewitt, NJ

Jan. 14, 2021
"Repeat buyer for years. Absolutely the best, to die for."
Joe Maria C. - Hewitt, NJ

Aug. 30, 2020
"My favorite!"
Lars R. - Boca Raton, FL

Aug. 08, 2020
"Repeat buyer of these many times. Absolutely delicious. Also the breaded veal patties are excellent. Thanks."
Joe Maria C. - Hewitt, NJ

Aug. 08, 2020
"Better than filet. Give them a 11 out of 10. Buy them often."
Joe Maria C. - Hewitt, NJ