These products can be processed to any customer specification if necessary.
French Lamb Rack (Clean)Domestic
Pcs. Per Box
Box Wt. (Lbs.)
All steaks are vacuum-sealed in our barrier film and flash-frozen
providing maximum shelf life and product utility. This process
preserves peak quality, flavor and freshness. Our product is packed
in heavy grade cardboard boxes and clearly labeled for product
type, grade, MBG code, quantity, size and weight.
Case cube: .41 cubic ft.