About the Product

Description

Ketogenic Diet, Made Without Gluten, Paleo Diet
Lean and moist, these Wild Grouper Fillets have a mild flavor that's still distinct for distinguishing palates. World Port Seafood grouper is wild caught using the long-line techniques of sustainable fisheries. If you've tried our cod, halibut, or scarlet snapper, you'll love this fish.
  • Firm, steak-like texture with large, meaty flakes
  • Mild/medium flavor, similar to bass or halibut
  • Tastes great baked, broiled, grilled, or pan-fried
  • Fillets come individually vacuum-sealed
  • Genuine grouper - DNA-tested to verify authenticity
  • Wild-caught using sustainable, long-line practices

One of the most popular fillets at the finest restaurants across America, Grouper makes a delicious foundation for any seafood lover's meal. It boasts a distinctive - though not overpowering - mild to medium flavor.

Grouper is also a very forgiving fish when it comes to preparation. Its large flakes and firm texture keep it moist, making it very hard to overcook.

Did you know that grouper is also one of the most frequently faked fish in the country? World Port Seafood Wild Grouper Fillets are line-caught off the shores of Indonesia in a sustainable fishery and are DNA-verified to ensure they're correctly labeled.

These delicious fillets come individually vacuum-sealed for your convenience. And once you're ready to prepare them, you can use a variety of cooking methods for a different meal every time - from baked and broiled to grilled and pan-fried. And don't forget your favorite World Port Seafood seasoning if you want to spice things up!

Preparation

The cook times below are in minutes and based on using fully thawed products. All times are approximate. Cook until fish is opaque throughout without over cooking.

Thaw in refrigerator. When thawing, remove from plastic packaging. Cover and refrigerate below 38°F. Once thawed, cook and consume within one to two days.

GRILL: Preheat grill to medium heat. Clean and season grill grates. Brush fillet with butter or oil. Season as desired. Wrap Grouper fillets in foil. Grill for approximately 5-7 minutes on the first side. Flip, then continue to grill for an additional 5-7 minutes on the second side. The fillets are done when they are opaque throughout and the internal temperature reaches 145°F as indicated by a food thermometer.

PAN SAUTÉ: Preheat pan to medium heat with small amount of cooking oil. Pat dry and season filets. Cook fillets, covered, for approximately 5-7 minutes on the first side. Flip, and continue to saute for an additional 5-7 minutes on the second side. The fillets are done when they are opaque throughout and the internal temperature reaches 145°F as indicated by a food thermometer.

OVEN: Preheat oven to 350°F. Brush filets lightly with butter and olive oil. Season as desired. Place on lightly sprayed or parchment lined baking sheet. Bake for 15-20 minutes depending on the thickness of the fillet. The fillets are done when they are opaque throughout and the internal temperature reaches 145°F as indicated by a food thermometer.

BROIL: Preheat broiler to high heat. Lightly brush fillets with butter or olive oil. Season as desired. Place on an oven safe pan on highest rack and broil, uncovered, for approximately 3-5 minutes on the first side. Flip, and continue to broil an additional 3-5 minutes on the second side. The fillets are done when they are opaque throughout and the internal temperature reaches 145°F as indicated by a food thermometer.

Shipping

*Express Shipping
Your package will arrive in 2-3 business days. Orders placed after 9:00 a.m. CT on Wednesday will arrive the following week.
*Rush Shipping
Order by 9:00 a.m. CT on weekdays and your package will arrive in the afternoon on the next business day. Rush Shipping is available Monday - Friday for delivery Tuesday - Saturday.
*Saturday Rush Shipping
Order by 9:00 a.m. CT on Friday's and your package will arrive in the afternoon on Saturday. Saturday Rush Shipping is available Thursday 9:00 a.m. CT - Friday 9:00 a.m. CT for Saturday delivery. Offer does not include surcharges for deliveries to Alaska, Hawaii, Canada, Puerto Rico and the Virgin Islands. Some destinations may not qualify for Express and Rush shipping, please confirm your delivery date in the checkout. Gift Baskets and Wine are not included for Express, Rush, or Saturday shipping. This offer cannot be combined with any other offer and is not valid on pending or prior purchases.

Reviews

4.04 / 5 stars

5 stars

31/01/2024
Great!
Wm. S.

3 stars

23/01/2024
To me, it's just fish. Good for you but nothing great.
Edward M.

3 stars

23/01/2024
Fish is fish.
Edward M.

4 stars

15/01/2024
Good.
Naida N.

5 stars

04/01/2024
These are my favorite fish. Love them.
Ruth-Ann R.

4 stars

19/12/2023
Had a great taste.
Lori L.

5 stars

17/09/2023
It was outstanding.
Francine W.

3 stars

12/09/2023
3 of the 4 grouper fillers were excellent. Same as in previous orders. The 4th filled was tough and a bad piece of fish that disappointed. We have consistently received excellent products from Omaha Steaks, but some of the fish hasn't impressed recently.
Michele H.
Response from Omaha Steaks:
We're sorry to hear about your past experience with our product. If this issue has not been resolved, please feel free to contact us so we can assist you.

1 stars

22/08/2023
Poor quality. Also had blood lines through two of them. The fish is not of good quality.
William G.
Response from Omaha Steaks:
We're sorry to hear about your past experience with our product. If this issue has not been resolved, please feel free to contact us so we can assist you.

4 stars

10/07/2023
Excellent
Stan S.

5 stars

19/04/2023
My absolute favorite of all fish. Love it
Ruth-Ann R.
#3006TJB

Wild Grouper Fillets

4 (6 oz.) fillets
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