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- Rich, creamy Burgundy wine sauce
- Perfect ribbon-shaped Mafalda pasta
- Freezer-to-slow cooker easy
- Serves 4
Rich, beefy stroganoff has been satisfying families for centuries, but it's never been this easy to make! With premium Omaha Steaks ingredients and your slow cooker… this complex dish now comes together with almost no effort. Just add everything to your slow cooker in the morning and add the pasta when you get home later in the day.
With beef sirloin, mushrooms, and a decadent, creamy sauce made with beef broth, rich cream, and Burgundy wine… it's served over perfectly al dente ribbon-shaped Mafalda pasta for a delicious and satisfying entree that serves a family of four.
Add a fresh, green salad and a crusty loaf of bread… and you have an easy weeknight meal that's sure to become a new, comfort-food favorite.
Omaha Steaks Slow Cooker Meals are all about… no prep, no work, no worries. These exclusive family meals feature premium ingredients from Omaha Steaks, perfectly prepped for your slow cooker. Pour straight from your freezer into the slow cooker or electric pressure cooker, set the temperature, and go about your day. Try them all today!
Nutrition & Info
|Cooking Method||Slow Cooker|
Mateo R. - Toppenish, WA
VAL A. - MOUNTAIN VIEW, CA
KRISTEN P. - SUWANEE, GA
RUSSELL C. - TORRANCE, CA
ROBERT L. - REDLANDS, CA