Two savory sides. One glorious main course... and a dessert that's guaranteed to put smiles on every face around your table. Thrill your Easter guests with our effortless, ultra-tender New Zealand Boneless Leg of Lamb. Surrounded by a family-sized portion of hearty Smashed Red Potatoes and sweet and savory Glazed Rainbow Carrots, they'll ask how long you spent preparing this feast? Just long enough to take them from your freezer to your oven, you'll say bringing the extra-moist, perfectly spiced Two-Layer Carrot Cake to the table. It's the perfect Easter meal at your fingertips!