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8 (8 oz.) burgers   #605WZB
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Details

Overview

*THIS ITEM HAS BEEN DISCONTINUED*

You'll need to bring an appetite for this one! Our extra-big, extra-thick half-pound burgers are bursting with flavor.

Preparation

Preparation

Thaw in Refrigerator. Remove burgers from packaging while still frozen.
Grill or Broil: Thaw burgers. Grill or broil for 7-8 minutes per side until internal temperature reads 160°F. Overcooking can result in a dry product.
Contact Grill: Grill for a total of 7-8 minutes until internal temperature reaches 160°F. It's easiest to remove burgers from the wrap while still frozen!
Pan Fry: Preheat a small amount of cooking oil in non-stick pan over medium heat. Add burgers, pan frying for 8-9 minutes on each side or until internal temperature reaches 160°F.

Nutrition & Info

Information

Menu Burgers
Protein Beef
Meal Course Entrees
Meal Time Dinner, Lunch
Preparation Raw
Cooking Method Broil, Grill, Pan Fry
Count 8 burgers
Weight 8 oz. burgers
People Serving serves 8

Nutrition

For Nutrition Information Please Call 1-800-228-9872

Ingredients: Beef

These products are processed in our plants in Nebraska, USA after undergoing a strict series of quality checks and under the supervision of the United States Department of Agriculture.

Omaha Steaks Ground Beef Products are irradiated for your safety

Shipping & Delivery

Shipping Options

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