Classic Beef Franks

(14)
2.62 oz. franks   #2317WZB
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Classic Beef Franks

Details

Overview

We're returning to our roots with these old world artisan franks featuring a natural casing. That's right, these babies have the snap that you remember growing up - and that beef flavor you absolutely crave. Fully cooked for your convenience, these Coney Island-style franks are exceptional grilled, broiled or even microwaved! Approximately 2.5 oz. each.

Preparation

Preparation

BOIL: From frozen or thawed, boil franks for 8-10 minutes.
GRILL: Grill franks over medium heat until brown on all sides. Frozen franks will cook in approximately 15 minutes. Thawed franks take about 8 minutes.
MICROWAVE: Place frank on a microwave safe plate. Cover with a paper towel. For one frank cook on high for 1½ - 2 minutes, if frozen and 1 minute if thawed.

Nutrition & Info

Information

Menu Franks
Protein Beef
Meal Course Entrees
Meal Time Dinner, Lunch
Preparation Cooked
Cooking Method Boil, Grill, Microwave
Dietary Need Gluten Free
Count 4 franks
Weight 2.62 oz. franks
People Serving serves 4

Nutrition

For Nutrition Information Please Call 1-800-228-9872

Ingredients: BEEF, WATER, SEA SALT, CONTAINS 2% OR LESS OF HONEY, VINEGAR, SPICES, VEGETABLE POWDER (CELERY POWDER, SEA SALT), PAPRIKA, NATURAL FLAVORING. STUFFED IN SHEEP CASING

Testimonials

3.7 average
"Some of the best beef hotdogs I've had."
Michael M. - Cedar City, UT
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