Boneless Pork Chops

Boneless Pork Chops
(4.29 stars based on 364 customer reviews)

4 (4 oz.) Boneless Pork Chops  631XE

Reg. $28.00  I  Now Only $12.99
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Recommended Wine Pairing:
Buena Vista Carneros Chardonnay
Just the wine $29.99
Purchase together for $42.98
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Extra thick, extra meaty center cut Boneless Pork Chops are a traditional favorite. Grilled, pan fried, baked or broiled these moist, meaty chops are perfect any way you fix them.

Boneless Pork Chops Product Information & Preparation Instructions:
Download Great Gathering Guide & Cookbook
Thaw in refrigerator.
Grill: Preheat grill. Remove pork chops from package. Pat dry, season as desired and cook over medium heat for approximately 4-7 minutes per side until internal temperature reached 145°F.
Broil: Preheat broiler. Remove pork chops from package. Pat dry, season as desired. Place on broiler pan 3-4 inches from heat source. Broil 4-7 minutes per side until internal temperature reaches 145°F.
Contact Grill: Preheat contact grill. Season thawed pork chops. Grill 4-5 minutes for a 4 oz. chop; 5-6 minutes for a 5 oz. chop; 6-7 minutes for a 6 oz. chop.
Click here for Nutritional and Ingredient Information

Read what our customers say

Carol N. - Hemet, CA
Very flavorful and tender
Rita C. - Guilford, CT
Very tender.
Kathy H. - Colton, CA
very good and tender
Debbie J. - Indianola, IA
Mighty tasty !
Vince B. - West Covina, CA
Again just the right size. Meat has a great flavor.
Diana C. - Commack, NY
Very tender!
Debbie C. - Geneva, OH
good and tender.
Donna W. - Danville, VA
Some of the best pork chops I have had. Melt in your mouth flavor with every bite.
Jerry W. E. - Argyle, TX
tender and moist
Jennifer B. - Carleton, MI
Tasty and juicy,,,perfect portion size!
Cindy B. - Altoona, PA
I like the size of the portions .they are great
Bruce K. - Crossville, TN
very tender.
Tina H. - Stevensville, MD
great portion size. wonderful spiced and grilled
Jeffrey S. - Cambridge, WI
These have been the most surprising value in the package. The flavor of the meat and the tenderness really are excellent.
Jean C. - Brooksville, FL
Perfect size and so very good!
Joy R. - Dyer, IN
I stuffed these and they came out outstanding
Edward R. - North Berwick, ME
Tender,and juicy
Cathy Mayor M. - Conneaut, OH
The delicious,tender other white meat.
Jay K. - Lake Worth, FL
When I first saw these , I was concerned about cooking and keeping the moisture in. I was very impressed by the flavor and tenderness of these. Only cook 2 to 3 minutes per side very good.
Nora W. - Huntsville, AL
Very tender, loved by my family.
Debra D. - Belleville, MI
best we have had
Cindy And Jim F. - Orange, CA
They were trimmed nicely and no fat or grizzle!!!
Bernie R. - Monroe, WI
I like to make pork stir fry with these or one of your recipes from your cookbook.
Helen D. - Hyde Park, NY

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