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Glazed Carrots
Julienne carrots with a touch of maple syrup, butter and tarragon make for a delightful side dish. Try them at your next meal!

Product Information & Preparation Instructions

Do Not Thaw!
Microwave: Cut slit in center of film. Place tray in microwave; cook on high for 2-3 minutes. Carefully remove film, stir and cook on high for 1-2 minutes or until internal temperature reaches 165°F. Stir and serve.
Oven:Preheat oven to 350°F. Carefully remove film from tray before baking. Place tray on baking sheet on oven center rack. Bake for 35-40 minutes or until internal temperature reaches 165°F. Remove from oven, stir and serve. * Cooking time based on 1100-watt microwave with turntable. Adjust time for lower wattage microwaves. If not using a turntable, rotate once while cooking.
Nutritional and Ingredient Information

2194WZH

2 (8 oz. trays) Glazed Carrots

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