Triple-Trimmed® Tenderloin Tips

(325)
1 lb. pkgs.   #194WZB
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Triple-Trimmed® Tenderloin Tips

Details

Overview

Every beef tip recipe is twice as tasty with these generous chunks of triple-trimmed beef tenderloin. They're perfect in stroganoff, stew, chili, stir-fry, kabobs and so much more. Order plenty, then let your imagination run wild with anticipation.
  • 100% Omaha Steaks beef tenderloin
  • Triple trimmed by master butchers
  • Aged 21+ days to naturally maximize tenderness
  • Grain-fed beef with a mild - but exquisite flavor
  • Perfectly sized steak chunks for every beef tip recipe
  • Try them with Omaha Steaks rubs or sauces

Description

As America's Original Butcher, we're known the world over for our tender, buttery, delicious Omaha Steaks filet mignon. With our genuine Triple-TrimmedŽ Tenderloin Tips, you can transport that steak excellence to all of your favorite beef recipes - because our experienced butchers trim them from the same hand-selected, perfectly aged beef tenderloin as our filet mignon.


Our Triple-TrimmedŽ Tenderloin Tips have an exquisite flavor that enhances any recipe without overpowering it, so add them to your favorite stew, chili, and stroganoff. But don't stop there. The delicious beef tenderloin tips are perfectly sized for dishes where the meat is meant to shine like kabobs and stir-fry. And there's absolutely no law that says you can't grill or saute them using only your favorite Omaha Steaks rub. In fact, we might suggest a law that makes it mandatory. They're that amazing.


Each serving of Triple-TrimmedŽ Tenderloin Tips is flash-frozen to preserve taste and that signature aged-to-perfection tenderness. And they're delivered right to your door, so you don't even need to leave the house to have the type of meal served at the finest restaurants in town. And don't just order one package. Stock your entire freezer and enhance every meal with Triple-TrimmedŽ Tenderloin Tips from America's Original Butcher.

Preparation & Recipes

Preparation

Thaw in Refrigerator.
Pan Sauté: Cut thawed beef tenderloin tips into bite-size pieces. Saute in a small amount of butter or oil over medium heat for 2-3 minutes. Serve over rice or noodles. Use as meat for authentic chili or in a favorite stew recipe. Note: Tips as tender as Filet Mignons so it is not necessary to cook them for more than a few minutes.
Grill: Grill 1-3 minutes on each side for medium rare or until desired doneness.
Contact Grill: Grill beef tenderloin tips for 4-5 minutes (medium rare) or until desired doneness.

Nutrition & Info

Information

Menu Steaks & Chops
Protein Beef
Meal Course Appetizers, Entrees, Hors d'Oeuvres
Meal Time Dinner
Preparation Raw
Steak Cut Filet Mignon, Skewers & Tips
Tenderness Very Tender
Count 1 pkg.
Weight 1 lb. pkgs.
People Serving serves 3

Nutrition

For Nutrition Information Please Call 1-800-228-9872

Ingredients: Beef

These products are processed in our plants in Nebraska, USA after undergoing a strict series of quality checks and under the supervision of the United States Department of Agriculture.

Testimonials

4.6 average

Apr. 22, 2020
"Excellent flavor and tenderness."
James Y. - Pell City, AL

Apr. 22, 2020
"Always a great choice."
Harry D. - Estero, FL

Apr. 22, 2020
"The meat was good, but not amazing."
Aimee S. - Lynn, MA

Apr. 21, 2020
"Slow simmer with vidalia onions and butter.............."
George C. - New City, NY

Apr. 20, 2020
"Cooked this and added to noodles. Fun meal."
Jacqueline P. - Las Cruces, NM
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