1 (16 oz. pkg.) Sweet and Spicy Shrimp

Details

World Port Seafood®

Quality and freshness matter in seafood - whether you live by the coast or in Nebraska. With World Port Seafood by Omaha Steaks, you get an expertly curated selection of seafood favorites that are ready to ship directly to your door each harvested from top sources all over the world, quickly frozen for true freshness and flavor, and delivered flawlessly. Confidence, quality, and convenience come in every cooler. Shop All

Overview

The World Port Seafood seafood buyers brought in these succulent, meaty, sweet white shrimp, and they were PERFECT for this - THE most addictive shrimp you will ever eat. They're lightly battered and quickly fried for a crispy, never-greasy crunch. Then they're tossed in a tastefully tangy, slightly sweet, and subtly spicy sauce with sriracha and mayo. You may have had something like this at a restaurant, but you've never had shrimp this good at home!

Juicy, succulent white shrimp breaded & lightly fried
Tossed in sweet & spicy sriracha-mayo sauce
Appetizer, main dish, tacos, salad... get creative!
Quick and easy with NO messy frying
Just like your favorite restaurant shrimp app, at home!

Description

These crispy, creamy, sweet, slightly spicy, juicy, snackable, craveable, irresistible, addictive shrimp are simply the BEST! Originally imagined as an appetizer, these tasty shrimp have found their way into main dishes, salads, tacos, snack plates, and so much more here at World Port Seafood. We're simply wild about Sweet and Spicy Shrimp, and here's why. The dish starts with succulent white shrimp, caught, cleaned, and brought quickly to World Port Seafood for flavor and freshness. Each is battered (not too much!) and then lightly fried to create a satisfying amount of crunch but to avoid grease and heaviness. Then, the fried shrimp are tossed with a balanced sauce made with tangy mayo, classic spicy sriracha, and a hint of sweetness. The result? Perfect.

The best part of World Port Seafood Sweet and Spicy Shrimp is this - you don't have to go out to eat food this good, and you don't even have to make a mess at home! We've done all the work for you, so there's no frying, no spills, no complicated recipe - these are out of the freezer and on the table in less than 30 minutes. These shrimp are guaranteed to be your new favorite - get creative, get cooking, and tell us how you love to eat them!

Preparation

KEEP FROZEN: COOK THOROUGHLY TO 165°F BEFORE SERVING. FOR FOOD SAFETY AND QUALITY, PLEASE FOLLOW THESE COOKING INSTRUCTIONS.

Oven: Preheat oven to 425° F. Place shrimp on a foil or parchment paper lined sheet tray. Bake for 9 minutes, flip shrimp and cook for another 9 minutes. Remove from oven. Let rest 2 minutes. Place cold sauce in a bowl, toss with shrimp and serve.

Air Fryer: Preheat air fryer to 400°F. Place desired amount of shrimp in fry basket. Cook for 10 minutes or until internal temperature reaches 165°F, shaking basket half way through cooking time.

Nutrition & Info

Information

Menu	Seafood
Protein	Shellfish
Meal Course	Appetizers, Entrees, Hors d'Oeuvres
Meal Time	Dinner, Lunch
Preparation	Ready to Cook
Cooking Method	Air Fryer, Bake, Freezer-to-Oven
Shellfish	Shrimp
Count	1 pkg.
Weight	16 oz. pkgs.
People Serving	serves 4

Nutrition

Ingredients: Breaded Shrimp (Shrimp [Shrimp, Salt, Rice Starch], Batter [Wheat Flour, Modified Food Starch, Rice Flour, Salt, Leavening {Sodium Acid Pyrophosphate, Sodium Bicarbonate}, Annatto Extract {color}], Predust [Modified Food Starch, Enriched Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Salt, Yeast, Ascorbic Acid], Spicy Seafood Marinade [Sea Salt, Spices, Parsley, Contains less than 2% Paprika and Soybean Oil {antidusting agent}, Black Pepper]), Sauce (Soybean Oil, Water, Sugar, Chile Sauce [Red Chile Peppers, Distilled Vinegar, Salt], Rice Vinegar, White Distilled Vinegar, High Fructose Corn Syrup, Sea Salt, Whole Eggs, Jalapeno Chili Pepper, Modified Food Starch, Garlic [Water, Garlic], Sodium Alginate, Mustard Flour, Expeller Pressed Canola Oil, Xanthan Gum, Onion Powder, White Pepper, Garlic Powder).

CONTAINS: EGG, SHELLFISH (SHRIMP), SOY, WHEAT.

Testimonials

3.9 average

"It was super easy to prepare and absolutely delicious! The shrimp were plump and the tangy sauce paired it well. I will definitely order again after I check out some of your other dishes."
John S. - Jamaica, NY

"Really tasty and makes a fast meal. Already ordered more."
Mary M. - Kissimmee, FL

"Great product and excellent taste for a good price."
Ted S. - Frankfort, KY