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An impressively tasty appetizer, side dish, and salad topper! Omaha Steaks Pepper Jack Risotto Cakes are lightly coated with with crispy breadcrumbs and are perfectly pre-browned to make cooking easy. Simply pull these delicious morsels out of your freezer, remove the packaging, and pop them into your oven or microwave for mere minutes - then enjoy. Crafted by our master chefs, these risotto cakes feature premium long-grain Arborio Rice, with a mix of slightly tangy Parmesan and creamy pepper jack cheese, which boasts a pleasant mild spice without too much zesty heat. A blend of roasted red peppers, zingy poblano chiles, and aromatic shallots bolsters the rich, complex-yet-approachable flavor of these sure-to-satisfy risotto cakes.
Guaranteed to be a hit at get-togethers of any size and perfect as a unique gourmet side dish that complements everything from steak dinners to pastrami sandwiches. Keep these oven-ready risotto cakes on hand to enjoy for yourself any time - or give them as an easy, thoughtful gift for busy families - either way they're an absolute must. Order yours today!
Nutrition & Info
|Preparation||Ready to Cook|
|Cooking Method||Air Fryer, Bake, Microwave, Pan Fry|
|Specialty||Breaded, Omaha Steaks Favorite|
Lesa C. - Indio, CA
John S. - Glendale, CA