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Wild Alaskan Cod Fillets - 4 (6 oz.) fillets






Details
Overview
You can't compare the ocean-fresh flavor of an Omaha Steaks Swordfish Steak. Firm texture and a full flavor make our thick and tasty swordfish steaks a real gourmet treat. Our Scarlet Snapper Fillets are sustainably wild-caught, naturally lean, and protein-rich with a firm, yet flaky texture and sweetly mild flavor. The Wild Alaskan Skin-On Sockeye Salmon come from the cold Pacific waters and flash-frozen minutes after being caught. Naturally juicy and firm in texture with the skin on - perfect for grilling, broiling, or pan searing. The Wild Alaskan Cod Fillets have a firm, flaky texture with a mildly sweet flavor that's excellent as a main course or fried for fish and chips.
What's Included
Wild Alaskan Cod Fillets
4 (6 oz.) fillets
- Certified sustainably caught
- Firm, flaky texture
- Mild, sweet flavor
- Great to use in a variety of recipes and cooking methods
Wild Alaskan Skin-On Sockeye Salmon
4 (6 oz.) fillets
- Sustainably wild-caught in the USA
- Low in sodium
- Skin-on for more flavor & easy grilling
- Boneless for no-fuss preparation
- Individually vacuum-sealed for freshness
- Certified for sustainability and safety
Swordfish Steaks
4 (6 oz.) steaks
- Responsibly sourced from oceans around the globe
- Firm, flaky texture with a mildly sweet flavor
- Good source of protein
- Flash-frozen to ensure perfect delivery
- 100% guaranteed to impress
Scarlet Snapper Fillets
4 (6 oz.) fillets
- Naturally lean & protein-rich
- Sustainably, wild caught
- Sweet, mild flavor
- Frozen fresh day of catch
- Easy to prepare
- Chef's Note - Don't forget to season your seafood to enhance the flavor.
Signature Seafood Rub with Citrus & Herb
1 (2.2 oz.) jar
- This signature taste is found only at World Port Seafood
- Salt, black pepper, garlic, white onion, lemon peel, parsley, green peppercorn, and chives
- Perfect for enriching any and all your ocean-fresh seafood meals
- Try adding to mayo for a new take on tartar sauce
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