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Green Bean Casserole

2 (12 oz.) pkgs.  |  serves 4   #1552WGK
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Green Bean Casserole



The taste of traditional green bean casserole, just like Mom and Grandma used to make, ready in minutes with no effort. Made with crisp green beans, crunchy French-fried onions, mushrooms, milk, and butter... this casserole is packed with incredible homemade taste. The perfect side dish for beef, pork, poultry, and seafood... it's heat-and-serve easy!
  • Homemade taste & appearance
  • Traditional recipe made with quality ingredients
  • Perfect side for any protein
  • Fully Cooked
  • Freezer-to-oven or microwave easy


This is one of America's favorite side dishes, brought up to the Omaha Steaks gourmet level. Fresh green beans and premium mushrooms are mixed together with a rich white sauce made from milk, butter and seasonings. Then it's all topped with crispy French-fried onions for a side dish that looks and tastes homemade, without all the work.

Heat and serve easy, it's ready in minutes in the oven or microwave. You'll be serving a classic side dish that's both delicious and memorable in no time at your next family gathering or weeknight meal.

A traditional vegetable side dish that families have enjoyed for generations, we know you'll love the flavors and easy preparation of Omaha Steaks Green Bean Casserole. Try it today!



Do Not Thaw!
Oven: Preheat oven to 400°F. Carefully remove film from tray before baking. Place tray on baking sheet on oven center rack. Bake for 35-37 minutes or until internal temperature reaches 165°F. Remove from oven, stir and serve.
Microwave: Cut slit in center of film. Place tray in microwave; cook on high for 3 minutes. Carefully remove film, stir and cook on high for 1-2 minutes or until internal temperature reaches 165°F. Serve.

Nutrition & Info


Menu Vegetables
Meal Course Sides
Meal Time Dinner
Preparation Cooked
Cooking Method Bake, Microwave
Specialty Omaha Steaks Favorite
Vegetable Green Beans


For nutrition information, select Quantity.


3.4 average

Dec. 07, 2019
"Thought they were quite good. Liked the serving size."
Kathy C. - Yardley, PA

Dec. 08, 2018
Shane D. - Beaverton, OR
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