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Roasted Vegetable Medley
A medley of fire roasted vegetables including carrots, cauliflower, sugar snap peas and pepper strips in a seasoned butter sauce are the perfect complement to any meal!

Product Information & Preparation Instructions

Do Not Thaw!
Microwave: Cut slit in center of film. Place tray in microwave; cook on high for 2-3 minutes. Carefully remove film, stir and cook on high for 1-2 minutes or until internal temperature reaches 165°F. Stir and serve.
Oven: Preheat oven to 350°F. Carefully remove film from tray before baking. Place tray on baking sheet on oven center rack. Bake for 35-40 minutes or until internal temperature reaches 165°F. Remove from oven, stir and serve.
Nutritional and Ingredient Information

Customer Testimonials

"very delicious combination of veggies"
Patti S. - Secaucus, NJ
"nice collection of veggies"
Carol G. - Harlingen, TX
"Delicious and different. Loved this mixture of vegetables."
Margaret G. - Pittsburgh, PA
"I keep these in my freezer for many uses. Wouldn't be without them."
Dolores S. - Sewanee, TN
"The best vegetable to serve with my fish, steak, and pot luck."
Delmy P. - North Potomac, MD
"Very tasty. Will order again."
Daniel B. - Lincolnton, NC

Roasted Vegetable Medley

60 Reviews
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