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Chicken Roulade with Cranberry Sage Stuffing


Cranberry Sage Chicken Roulade
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(5.00 stars based on 2 customer reviews)

1 (2.5 lb.) Chicken Roulade with Cranberry Sage Stuffing  2381XE

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This handsome Chicken Roulade comes wrapped around a savory traditional stuffing... with sage, cranberries, apples and more. Impressive and easy to serve. Serves 8-10.


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This handsome Chicken Roulade comes wrapped around a savory traditional stuffing... with sage, cranberries, apples and more. Impressive and easy to serve. Serves 8-10.


Chicken Roulade with Cranberry Sage Stuffing Product Information & Preparation Instructions:
Download Great Gathering Guide & Cookbook
Do not thaw.

Uncooked: For safety, must be cooked to an internal temperature of 165°F, as measured by use of a thermometer. Oven: Preheat oven to 350°F. Remove plastic packaging, leaving netting in place. Brush or spray roulade with vegetable oil. Place on a foil lined baking sheet. Bake uncovered for 1 hour 25 minutes to 1 hour 35 minutes, or until internal temperature reaches 165°F. Let stand for 20 minutes. Remove netting and slice into ½ inch slices. Serves 8-10.
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