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Bull Wings

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Bull Wings
Here's your chance to indulge in the ultimate beef appetizer Omaha Steaks style. We've taken our famous Sirloins and cut them into bite sized pieces, seasoned them with buffalo style marinade and just a dash of blue cheese for wonderfully balanced flavor and voilą we've got Bull Wings! Perfect for dipping in Blue cheese dressing or paired with our Omaha Steaks Horseradish Sauce - this is a taste sensation you've got to experience. Each Bull Wing is about 1 oz.

Nutrition & Preparation Instructions

Thaw in Refrigerator.
Pan Saute: Preheat 1 teaspoon of oil in a non stick skillet over medium high heat. Remove thawed Bull Wings from packaging and carefully place in hot skillet. Quickly sear for 4-6 minutes until well browned or slightly blackened, turning once in skillet.
Broil: Preheat broiler. Remove thawed Bull Wings from packaging and place on broiler pan. Broil to 2-3 minutes on each side.
Grill: Preheat grill to high. Remove thawed Bull Wings from packaging. For best results place on skewers. Grill to 2-3 minutes on each side.
Nutritional and Ingredient Information

Recommended Pairings

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"Omaha Steaks", "Omaha Steaks Private Reserve", "Private Reserve" and "Triple-Trimmed" are trademarks owned by Omaha Steaks International, Inc. and may not be used without permission. © 2000-2017, OmahaSteaks.com, Inc. All rights reserved. v19.5.1. Crock-Pot® is a registered trademark and Crock-Pot™ is a trademark of Sunbeam Products, Inc. used under license. Distributed by Omaha Steaks International, Inc.