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Omaha Steakhouse Fries
They're great with steaks... and so much more! Idaho russets are cut into thick, hearty wedges with the skins left on for flavor and rustic appeal. Cracked black pepper and sea salt add the perfect gourmet touch. You'll want these oven-roasted, healthy fries with eggs and sausage, poultry, pork and seafood, too!

Nutrition & Preparation Instructions

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Customer Testimonials

"Wow first time for the fries and they were super fries!"
John & Vicki B. - Parker, CO
"Seasoned perfectly"
Rob C. - Alexandria, IN
"So addicting! They have a big kick of flavor!"
Christina L. - Sacramento, CA
"Best fries ever!! Seasoned perfectly"
Ali H. - Canton, OH
"quite tasty!"
Paulette P. - Ely, MN
"Good crip on the outside and tender on the inside."
Janet D. - South Park, PA

Omaha Steakhouse® Fries

655 Reviews
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