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Omaha Steaks Burgers
Our Omaha Steaks Burgers are extra-juicy with that homemade flavor and aroma that you'll just love. Individually wrapped. Try them at your next cookout!

Product Information & Preparation Instructions

Grill or Broil: Thaw burgers. Grill or broil for 5-6 minutes per side until internal temperature reads 160°F. Overcooking can result in a dry product.
Contact Grill: Grill for a total of 5-6 minutes until internal temperature reaches 160°F. It's easiest to remove burgers from the wrap while still frozen!
Pan Fry: Preheat a small amount of cooking oil in non-stick pan over medium heat. Add burgers, pan frying for 6-8 minutes on each side or until internal temperature reaches 160°F.
Nutritional and Ingredient Information Omaha Steaks Ground Beef Products are irradiated for your safety

Customer Testimonials

"The burgers are shaped for the ease of cooking and the correct size for a hamburger bun. Tops with me."
Kenneth P. - Ocala, FL
"There's no words to discribe how juicy and tender they are. Excellent!!!!"
Maritza Perez L. - Carolina, PR
"Some of the best burgers I've ever had."
Paul R. - Red Bluff, CA
"Nice, large burgers that are nice for grilling."
William L. - Waynesville, NC
"These steak burgers are the product that we order the most often. They are juicy and easy to prepare. I highly recommend them."
John P. - Ware, MA
"Awesome"
Sherry H. - Shelby Township, MI
4425WZA

Omaha Steaks Burgers

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"Omaha Steaks", "Omaha Steaks Private Reserve", "Private Reserve" and "Triple-Trimmed" are trademarks owned by Omaha Steaks International, Inc. and may not be used without permission. © 2000-2016, OmahaSteaks.com, Inc. All rights reserved. v19.2.0
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