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Boneless Chicken Breasts
Moist, tender and full of flavor, these hand-picked, individually wrapped chicken breasts are delicious and easy. Grill some up for a quick dinner!

Product Information & Preparation Instructions

Uncooked: For safety, must be cooked to an internal temperature of 165 ° F as measured by use of a thermometer.
Thaw in Refrigerator.
Broil or Grill: Preheat broiler or grill. Cook for 3-4 minutes per side until internal temperature is 165°F.
Contact Grill: Grill 3-4 minutes total on preheated contact grill or until an internal temperature of 165°F is reached.
Oven: Preheat oven to 350 °F. Season as desired. Place chicken breasts in greased baking dish. Bake for 20-25 minutes or until an internal temperature of 165°F is reached.
Pan Sauté: Place 1 Tbsp. of cooking oil in a nonstick skillet over medium high heat. Add chicken breasts to pan. Cook for 4-6 minutes per side reducing heat to medium after flipping. Cook to an Internal temperature of 165°F.
County of Origin: USA
Nutritional and Ingredient Information

Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.

Customer Testimonials

"This chicken is always moist and tender"
Lisa N. - Mentor, OH
"Nice sized breasts, tender and moist. Just delicious!"
Deborah L. - East Wenatchee, WA
"nice and tender, perfect portion size."
Patrick M. - Hardyville, VA
"They're excellent!"
Robert D. - Los Angeles, CA
"Always good quality!"
Felicia R. - Huntingtn Sta, NY
"It was nice and tender after I cook it. Not dried out."
Margaret S. - Cove, AR
1327WZB

Boneless Chicken Breasts

1053 Reviews
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