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Our Roasted Vegetable Medley is as beautiful as it is delicious. Perfectly tender and packed with sweet and savory flavor, these veggies explode off the table with powerful pops of reds, yellows, oranges, and greens. They almost look too regal to eat - almost!
This first thing you'll taste with this healthy side dish is the lightly smoky flavor from the fire-roasting. It balances wonderfully with the delicately seasoned butter sauce that envelopes the carrots, cauliflower, sugar snap peas and colorful bell peppers. And because this dish comes from Omaha Steaks, you can rest assured we made it as convenient as possible - just remove it from the freezer and bake in the oven or heat in the microwave.
No matter the occasion, this medley of flavors and colors makes this the perfect complement to steaks, burgers, holiday proteins, or as the hero of a killer veggie pizza.
|Meal Time||Dinner, Lunch|
|Cooking Method||Bake, Microwave|
|Dietary Need||Gluten Free, Low Sodium|
|Weight||7 oz. pkgs.|
|People Serving||serves 4|
Ingredients: Sugar Snap Peas, Carrots, Cauliflower, Fire Roasted Red Peppers, Fire Roasted Green Peppers, Fire Roasted Yellow Peppers, Butter (Cream, Salt), Extra Virgin Olive Oil, Water, Salt, Spices, Lemon Juice Concentrate, Parsley.