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4.8 oz. cakes   #3219RDT
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Choco-holics rejoice! Get ready for decadent chocolate cake baked with semi-sweet chocolate chips. Comes with a packet of creamy, semi-sweet chocolate icing that's infused with coffee extract for a rich, bold flavor.
  • Decadent, fluffy & moist chocolate cake
  • Made with black and semi-sweet cocoa
  • Semi-sweet chocolate chips in the batter
  • Semi-sweet icing infused with coffee extract
  • Thaw-and-serve easy


Got a sweet tooth that's more like a shark tooth? Then this insanely chocolatey, crazy decadent, over-the-top rich and yummy, Double Chocolate Bundt Cake will satisfy every single chocolate craving you have!

It all starts with the cake. Our master bakers made it with real butter for a fluffy and moist texture commonly found in bright white clouds floating across a clear blue sky. Then, we added black and semi-sweet cocoa to give the batter an audacious chocolate flavor and semi-sweet chocolate chips for the final, over-the-top touch.

To top it all off, there's a packet of creamy, semi-sweet chocolate icing infused with coffee extract that makes this dessert truly perfect. And because it comes from Omaha Steaks, preparation is a breeze - just thaw, serve, and let yourself quietly float away to chocolate heaven!



Appliances vary, adjust times accordingly. Place icing packet in warm water for 2-3 minutes or until pliable. Cut corner of icing packet.
THAW & SERVE: From frozen, remove the plastic overwrap. Place onto serving plate. Thaw at room temperature 30 minutes to 1 hour, apply icing & serve.
MICROWAVE (1100 WATT): From frozen, remove the plastic overwrap. Place onto microwave safe plate. Microwave 20-25 seconds or until warm, apply icing & serve.

Nutrition & Info


Menu Desserts
Meal Course Desserts
Cooking Method Microwave, Thaw & Serve
Dessert Type Cake
Count 4 cakes
Weight 4.8 oz. cakes


For Nutrition Information Please Call 1-800-228-9872

Ingredients: Chocolate Icing (Invert Sugar, Corn Syrup, Water, Sweetened Condensed Milk [Concentrated Milk, Sugar, Lactose], Cocoa Powder [Processed with Alkali], Modified Corn Starch, Nonfat Milk, Salt, Coddee, Natural Flavor, Carrageenan, Citric Acid, Caramel Color), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Butter (Cream, Salt), Water, Eggs, Semi-Sweet Chocolate (Sugar, Unsweetened Chocolate, Milkfat, Cocoa Butter, Unsweetened Chocolate [Processed with Alkali], Soy Lecithin, Natural Vanilla Extract), High Fat Cocoa [Processed with Alkali], Vegetable Oil Preparation (Soybean Oil, Soy Lecithin, Modified Palm Oil, Monosodium Phosphate Derivatives of Mono- and Diglycerides, Mono- and Diglycerides, Rosemary Extract, Polyglycerol Ester of Fatty Acids, Natural Butter Flavor), Cocoa Powder Processed with Alkali, Natural Flavor, Salt, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), Baking Soda.