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10 to 14 oz. steaks   #52081GXV
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Devotees of our famous Omaha Steaks New York Strips swear that a Strip Loin is even more juicy and flavorful with the bone left in. That's because the meat next to the bone is always the most tender and savory. And because we age our Strip Loins at least 28 days for even more flavor and tenderness, this is a steak lover's dream! For a true Strip Loin taste experience, try an Omaha Steaks Bone-In New York Strip on your grill tonight!
  • Perfectly aged at least 28 days for maximum tenderness
  • Bone-in adds incredible depth of flavor and juiciness
  • Considered the ultimate griller's steak!
  • Flash frozen and individually sealed for perfection
  • 100% guaranteed to satisfy



Since this steak contains a bone, you may find it takes slightly longer to broil than the Boneless Strip Sirloin. However, the bone adds flavor and juiciness to the steak. Please refer to the Steak Cooking Chart.

Nutrition & Info


Menu Steaks & Chops
Protein Beef
Meal Course Entrees
Meal Time Dinner
Preparation Raw
Cooking Method Broil, Grill, Pan Fry
Specialty Bone-in
Dietary Need Ketogenic Diet, Low Sodium, Made Without Gluten, Paleo Diet
Steak Cut New York Strip
Tenderness Firm
Marbling Moderate
Count 4 steaks
Weight 10 oz. steaks
People Serving serves 4


For Nutrition Information Please Call 1-800-228-9872

Ingredients: Beef

These products are processed in our plants in Nebraska, USA after undergoing a strict series of quality checks and under the supervision of the United States Department of Agriculture.


4.3 average

Mar. 01, 2023
"Delicious and have bought many times"
Bob M. - Chesterfield, MI

Oct. 15, 2022
"YUM ..."
Linda K. - Whitman, MA

Sep. 16, 2022
Pat R. - Lemont, IL

Sep. 02, 2022
Alfred C. - Peoria, AZ

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