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-Menu | Steaks & Chops |
Protein | Beef |
Meal Course | Appetizers, Hors d'Oeuvres |
Meal Time | Dinner |
Preparation | Ready to Cook |
Cooking Method | Bake |
Steak Cut | Filet Mignon |
Tenderness | Very Tender |
Marbling | Moderate |
Count | 1 pkg. |
Weight | 15 oz. pkgs. |
People Serving | serves 6 |
Ingredients: Puff Pastry (Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Fractionated Palm Olive, And Soybean Oil), Beef Tenderloin, Water, Mushrooms, Soybean Oil, Onions, Shallots, Salt, Cooking Wine (Wine, Salt, Potassium Metabisulfite [Preservative]), Stabilizer (Corn Starch, Methylcellulose, Egg White Powder, Xanthan Gum And Guar Gum), Spices, Natural Flavors, Vinegar, Sodium Carbonate, Caramel Color.
Contains: Wheat, Eggs, Soybeans. Manufactured In A Facility That Processes Tree Nuts (Walnuts).