mini crab cakes with jack daniels whiskey sauce

Mini Crab Cakes

Air Fryer Instructions

Course Appetizer
Cook Time 12 minutes



  1. Do not thaw.

  2. Preheat air fryer to 360°F. 

  3. Place desired number of crab cakes in fry basket leaving ½” between pieces.

  4. Cook for 10-12 minutes or until internal temperature reaches 165°F, flipping crab cakes half way through cooking time.

Recipe Notes

Product must be cooked to an internal temperature of 165°F as measured by a food thermometer. Appliances vary; adjust cook time if excessive browning occurs.