Turkey Gravy
Make simple gravy with the turkey drippings from the oven bag
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Author: Omaha Steaks
- 3 Tbsp Butter
- 3 Tbsp All Purpose Flour
- 2 cups Turkey Drippings defatted
- 1 cup Water
In a small saucepan, melt butter over low heat.
Add flour and stir using a whip to form a roux. Cook the roux for 2-3 minutes over low heat.
Add turkey drippings and water to roux. Bring to a boil.
Adjust seasoning if necessary and serve. Makes approximately 1 quart.