Chicken Skewers with Vegetables
Chicken Skewers with Vegetables
4 (7 oz.) skewers
Thaw in refrigerator. Appliances vary, adjust times accordingly.

FOR FOOD SAFETY AND QUALITY, COOK THOROUGHLY TO AN INTERNAL TEMPERATURE OF 165°F AS INDICATED BY A FOOD THERMOMETER.
GRILL: Preheat grill to high. Remove chicken skewers from package. Grill over HIGH heat for 5-6 minutes per side or until internal temperature reaches 165°F.
OVEN: Preheat broiler. Remove chicken skewers from package. Place on broiler pan on top rack of oven. Broil 5-6 minutes on each side or until internal temperature reaches 165°F.