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Mini Crab Cakes with Jack Daniels Cocktail Sauce
Featured Omaha Steaks Product
- 1 box Omaha Steaks Gourmet Crab Cakes
- 1 jar Omaha Steaks Sweet and Tangy Cocktail Sauce
- 1 shot Jack Daniels bourbon
- 3 lemon slices
- 1 parsley sprig
- Preheat oven to 400°F. Spray a baking pan with nonstick cooking spray. Arrange desired amount of FROZEN crab cakes on the pan with a minimum of 1 inch between pieces. Bake 15 minutes on center rack. Carefully flip crab cakes using a spatula and bake an additional 5 minutes until golden brown.
- While crab cakes are cooking mix 1 shot of Jack Daniels Bourbon into the Omaha Steaks Sweet and Tangy Cocktail Sauce.
- Plate crab cakes with a dish of the Jack Daniels Cocktail Sauce.
- Garnish with lemon slices and parsley sprig.
Savings shown over aggregated single item base price. Photos are exemplary of product advertised.
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